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Washingtonian 100 Very Best Restaurants 2017

Washingtonian 100 Very Best Restaurants 2017

100 Very Best Restaurants 2017: Nostos

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Washingtonian 100 Very Best Restaurants 2016

Washingtonian 100 Very Best Restaurants 2016

100 Very Best Restaurant 2016: Nostos

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Washingtonian 100 Very Best Restaurants 2015

Washingtonian 100 Very Best Restaurants 2015

100 Very Best Restaurants 2015: No. 68 Nostos

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NOSTOS presents ATHINAGORAS KOSTAKOS

NOSTOS presents ATHINAGORAS KOSTAKOS

Athinagoras builds on old authentic Greek recipes and turns them into culinary masterpieces, always with respect to tradition.

His claim to fame was his victory on Greek "Top Chef" landing him his own cooking show "Cook Smart." Athinagoras has since worked at some of the
top restaurants internationally:

Wild Game and Red Mountain Wines

WILD GAME AND RED MOUNTAIN WINES A Nostos food and wine pairing November 30th we'll be exploring the mountainous vineyards of Greece alongside a special menu of wintertime delicacies! The Nostos & Oenos Wines team are looking forward to it! Please call ahead for reservations.

 

Nostos welcomes distinguished Chef Yiannis Baxevanis! January 19th through the 26th, 2014

Yiannis Baxevanis

 

FULL TASTING MENU- Dinner on Sunday Jan.19th and Sunday Jan.26th 2014

CHEF'S SPECIALS from Tuesday Jan.21st -Saturday Jan.25th 2014

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Washingtonian 100 Very Best Restaurants 2013

Washingtonian 100 Very Best Restaurants 2013

An unlikely beauty in a drab office building, Nostos (Greek for “homecoming”) is at once lively and serene, with a gray-on-white color scheme that conjures an Old World fishing village. Weekday lunches attract iPhone-tapping suits along with neighborhood retirees who ask for servers by name. At dinner, a starry romance takes over.

Rustic Mediterranean entrées and mezedes (shared small plates) showcase superior ingredients but don’t overshoot with complicated flavors or newfangled preparations. Still, we haven’t tasted anything here that feels complacent.

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