PSARIA IMERAS (fresh fish)

LAVRAKI - BRANZINO 35

whole mediterranean bass, white moist tender flakes, delicate, mild flavor

SEABASS FILLET 35

chilean sea bass, firm texture, white fatty meat

HALIBUT FILLET 32  (seasonal)

served over sautéed spinach and topped with grape tomatoes, capers, olives and spring onions

SALMON FILLET 23

broiled in olive oil and lemon

KAKAVIA  28

tomato based seafood stew with fingerling potatoes, shrimp, kalamari and fresh daily fish topped with crusty bread

 

 

*ALL FISH ARE SEASONED AND GRILLED WITH EXTRA VIRGIN OLIVE OIL AND LEMON

tags: