Private dining menu choice 2

Private Dining Menu 2

 

first course

 

spanakopita, feta saganaki, bakaliaro skordalia, melitzanosalata

 

taverna salad

romaine lettuce, tomatoes, cucumbers, onions, feta cheese and kalamata olives

 

main course

choose from..

 

HALIBUT FILLET

broiled, over spinach topped with tomatoes, olives, capers and scallions  

 

KAKAVIA

 Seafood stew with fingerling potatoes, shrimp, kalamari and fresh daily fish with crusty bread

 

ARNI YOUVETSI

lamb shank braised with tomato and wine served over orzo

 

KREATOMEZES

meat sampler of lamb chop, chicken skewer and bifteki served with oven brown potatoes and grilled asparagus

 

dessert

 

 baklava and galaktoboureko