DIPS

TZATZIKI 9

greek yogurt with cucumber, garlic and herbs

MELITZANOSALATA 9

roast eggplant whipped with olive oil, garlic, parsley and lemon

TYROKAFTERI 9.5

feta cheese and hot peppers spread

TARAMOSALATA 9.5

lemony mousse of fish roe

FAVA SANTORINIS 7.5

fava beans puréed and topped with olive oil and onions

 

COMBINATION OF THREE 18

 

*ALL DIPS ARE SERVED WITH PITA

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